Glycemic Load Calculator

Calculate the glycemic load (GL) of foods to understand their impact on blood sugar levels.

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Important Health Disclaimer

This calculator provides general health information based on standard medical formulas and WHO guidelines. Results are for informational and educational purposes only and should not be considered as professional medical advice, diagnosis, or treatment recommendations.

For health concerns, medical conditions, fitness plans, or dietary decisions, please consult with qualified healthcare professionals, licensed physicians, registered dietitians, or certified fitness trainers who can evaluate your individual health status and medical history.

Individual health needs vary significantly. These calculations are general estimates and may not be appropriate for everyone, especially those with existing medical conditions, pregnant women, children, or elderly individuals.

Not a substitute for professional medical advice

Food Information

GI value of the food (glucose = 100)

Common Foods GI Reference

White bread75
Brown rice68
Oatmeal55
Apple36
Banana51
Potato78
Pasta49
Lentils32

Glycemic Load

15.0
Medium GL

Details

Total Carbohydrates30.0g
Glycemic Index50
% of Daily Low-GL Diet18.8%

GL Categories

Low: 10 or less
Medium: 11-19
High: 20 or more

Daily GL target: Under 80 for low-GL diet

Formula

GL = (GI x Carbohydrates in grams) / 100

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